Tyndallization

See also: tyndallization

English

Etymology

Tyndall + -ization, after John Tyndall, Irish physician.

Noun

Tyndallization (usually uncountable, plural Tyndallizations)

  1. An early process for the sterilization of food, consisting of heating for 15 minutes for three days in a row (usually by boiling).

Translations

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.