robiola

English

Noun

robiola (plural robiolas)

  1. An Italian soft-ripened cheese, similar to stracchino.
    • 2009 February 4, Florence Fabricant, “Cheese and Cabbage, Canoodling”, in New York Times‎:
      An alluring Italian newcomer, a goat-milk robiola made by La Casera, is wrapped in verdant leaves of savoy cabbage and tied with strands of straw.

See also
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