印尼炒飯
Chinese
| Indonesia | fried rice; to stir-fry rice | ||
|---|---|---|---|
| trad. (印尼炒飯) | 印尼 | 炒飯 | |
| simp. (印尼炒饭) | 印尼 | 炒饭 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: yìnní chǎofàn
- Zhuyin: ㄧㄣˋ ㄋㄧˊ ㄔㄠˇ ㄈㄢˋ
- Tongyong Pinyin: yìnní chǎofàn
- Wade–Giles: yin4-ni2 chʻao3-fan4
- Yale: yìn-ní chǎu-fàn
- Gwoyeu Romatzyh: yinnni chaofann
- Palladius: иньни чаофань (inʹni čaofanʹ)
- Sinological IPA (key): /in⁵¹ ni³⁵ ʈ͡ʂʰɑʊ̯²¹⁴⁻²¹ fän⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: jan3 nei4 caau2 faan6
- Yale: yan nèih cháau faahn
- Cantonese Pinyin: jan3 nei4 tsaau2 faan6
- Guangdong Romanization: yen3 néi4 cao2 fan6
- Sinological IPA (key): /jɐn³³ nei̯²¹ t͡sʰaːu̯³⁵ faːn²²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
Noun
印尼炒飯