大蒜粉
Chinese
| garlic | dust; powder | ||
|---|---|---|---|
| trad. (大蒜粉) | 大蒜 | 粉 | |
| simp. #(大蒜粉) | 大蒜 | 粉 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: dàsuànfěn
- Zhuyin: ㄉㄚˋ ㄙㄨㄢˋ ㄈㄣˇ
- Tongyong Pinyin: dàsuànfěn
- Wade–Giles: ta4-suan4-fên3
- Yale: dà-swàn-fěn
- Gwoyeu Romatzyh: dahsuannfeen
- Palladius: дасуаньфэнь (dasuanʹfɛnʹ)
- Sinological IPA (key): /tä⁵¹⁻⁵³ su̯än⁵¹ fən²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: daai6 syun3 fan2
- Yale: daaih syun fán
- Cantonese Pinyin: daai6 syn3 fan2
- Guangdong Romanization: dai6 xun3 fen2
- Sinological IPA (key): /taːi̯²² syːn³³ fɐn³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Wu
Noun
大蒜粉