橄欖油
See also: 橄榄油
Chinese
| Chinese olive; European olive | oil; sly | ||
|---|---|---|---|
| trad. (橄欖油) | 橄欖 | 油 | |
| simp. (橄榄油) | 橄榄 | 油 | |
| anagram | 油橄欖/油橄榄 | ||
Pronunciation
- Mandarin
- Cantonese (Jyutping): gaam3 laam2 jau4
- Hakka (Sixian, PFS): kám-lám-yù
- Wu (Shanghai, Wugniu): 5ke-le6-yeu6
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: gǎnlǎnyóu [Phonetic: gánlǎnyóu]
- Zhuyin: ㄍㄢˇ ㄌㄢˇ ㄧㄡˊ
- Tongyong Pinyin: gǎnlǎnyóu
- Wade–Giles: kan3-lan3-yu2
- Yale: gǎn-lǎn-yóu
- Gwoyeu Romatzyh: gaanlaanyou
- Palladius: ганьланью (ganʹlanʹju)
- Sinological IPA (key): /kän²¹⁴⁻³⁵ län²¹⁴⁻²¹ joʊ̯³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: gaam3 laam2 jau4
- Yale: gaam láam yàuh
- Cantonese Pinyin: gaam3 laam2 jau4
- Guangdong Romanization: gam3 lam2 yeo4
- Sinological IPA (key): /kaːm³³ laːm³⁵ jɐu̯²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Hakka
- (Northern Sixian, incl. Miaoli)
- Pha̍k-fa-sṳ: kám-lám-yù
- Hakka Romanization System: gamˋ lamˋ iuˇ
- Hagfa Pinyim: gam3 lam3 yiu2
- Sinological IPA: /kam³¹ lam³¹ i̯u¹¹/
- (Southern Sixian, incl. Neipu)
- Pha̍k-fa-sṳ: kám-lám-yù
- Hakka Romanization System: gamˋ lamˋ (r)iuˇ
- Hagfa Pinyim: gam3 lam3 yiu2
- Sinological IPA: /kam³¹ lam³¹ (j)i̯u¹¹/
- (Northern Sixian, incl. Miaoli)
- Wu
Noun
橄欖油
Japanese
| Kanji in this term | ||
|---|---|---|
| 橄 | 欖 | 油 |
| かん Hyōgai |
らん Hyōgai |
ゆ Grade: 3 |
| on'yomi | ||
Etymology
橄欖 (kanran, “Chinese olive”) + 油 (yu, “oil”)
Noun
橄欖油 • (kanran'yu)
- (dated) olive oil