火箸
Chinese
fire; angry; fierce fire; angry; fierce; fiery; thriving |
chopsticks | ||
|---|---|---|---|
| trad. (火箸) | 火 | 箸 | |
| simp. #(火箸) | 火 | 箸 | |
Pronunciation
- Mandarin
- Cantonese (Jyutping): fo2 zyu6
- Eastern Min (BUC): huōi-dê̤ṳ
- Southern Min (Hokkien, POJ): hé-tī / hér-tīr / hóe-tī / hé-tū
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: huǒzhù
- Zhuyin: ㄏㄨㄛˇ ㄓㄨˋ
- Tongyong Pinyin: huǒjhù
- Wade–Giles: huo3-chu4
- Yale: hwǒ-jù
- Gwoyeu Romatzyh: huoojuh
- Palladius: хочжу (xočžu)
- Sinological IPA (key): /xu̯ɔ²¹⁴⁻²¹ ʈ͡ʂu⁵¹/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: fo2 zyu6
- Yale: fó jyuh
- Cantonese Pinyin: fo2 dzy6
- Guangdong Romanization: fo2 ju6
- Sinological IPA (key): /fɔː³⁵ t͡syː²²/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Eastern Min
- Southern Min
- (Hokkien: Xiamen)
- Pe̍h-ōe-jī: hé-tī
- Tâi-lô: hé-tī
- Phofsit Daibuun: hefdi
- IPA (Xiamen): /he⁵³⁻⁴⁴ ti²²/
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: hér-tīr
- Tâi-lô: hér-tīr
- IPA (Quanzhou): /hə⁵⁵⁴⁻²⁴ tɯ⁴¹/
- (Hokkien: Zhangzhou, Tainan)
- Pe̍h-ōe-jī: hóe-tī
- Tâi-lô: hué-tī
- Phofsit Daibuun: hoefdi
- IPA (Zhangzhou): /hue⁵³⁻⁴⁴ ti²²/
- IPA (Tainan): /hue⁵³⁻⁵⁵ ti³³/
- (Hokkien: General Taiwanese)
- Pe̍h-ōe-jī: hé-tū
- Tâi-lô: hé-tū
- Phofsit Daibuun: hefdu
- IPA (Taipei): /he⁵³⁻⁴⁴ tu³³/
- (Hokkien: Xiamen)
Noun
火箸
Synonyms
Dialectal synonyms of 火筷子 (“fire tongs (rods connected with a chain)”) [map]
| Variety | Location | Words |
|---|---|---|
| Formal (Written Standard Chinese) | 火筷子 | |
| Northeastern Mandarin | Taiwan | 火筷子 |
| Harbin | 火筷子 | |
| Jilu Mandarin | Jinan | 火筷子 |
| Jiaoliao Mandarin | Yantai (Muping) | 火筷子 |
| Central Plains Mandarin | Luoyang | 火筷子 |
| Wanrong | 火筷子 | |
| Xi'an | 火筷子 | |
| Xining | 火筷子 | |
| Xuzhou | 火筷子 | |
| Lanyin Mandarin | Yinchuan | 火筷子 |
| Southwestern Mandarin | Chengdu | 火筷子 |
| Wuhan | 火筷子 | |
| Guiyang | 火箸 | |
| Liuzhou | 火筷 | |
| Jianghuai Mandarin | Nanjing | 火筷 |
| Yangzhou | 火筷子 | |
| Gan | Nanchang | 火筷子 |
| Lichuan | 火箸 | |
| Pingxiang | 火筷子, 𢲵火筷 | |
| Huizhou | Jixi | 火箸 |
| Jin | Taiyuan | 火筷子 |
| Xinzhou | 火筷子 | |
| Northern Min | Jian'ou | 火箸仔 |
| Eastern Min | Fuzhou | 火箸 |
| Southern Min | Xiamen | 火箸 |
| Quanzhou | 火箸 | |
| Zhangzhou | 火箸 | |
| Southern Pinghua | Nanning (Tingzi) | 火筷 |
| Wu | Shanghai | 火筷子 |
| Suzhou | 鐵筷兒 | |
| Danyang | 火箸筷 | |
| Hangzhou | 火筷兒 | |
| Jinhua | 火箸 | |
| Xiang | Changsha | 火筷子 |
| Loudi | 火筷子 | |
Dialectal synonyms of 火鉗 (“fire tongs”) [map]
Japanese
Etymology 1
| Kanji in this term | |
|---|---|
| 火 | 箸 |
| ひ Grade: 1 |
はし > ばし Grade: S |
| kun'yomi | |
From 火 (hi, “fire”) + 箸 (hashi, “chopsticks”). The hashi changes to bashi as an instance of rendaku (連濁).
Pronunciation
Noun
火箸 • (hibashi)
Etymology 2
| Kanji in this term | |
|---|---|
| 火 | 箸 |
| こ Grade: 1 |
じ Grade: S |
| tōon | irregular |
| Alternative spellings |
|---|
| 火匙 火筯 (deprecated) |
The pronunciation is derived from the alternative spelling 火匙 (koji), although the word is now more commonly written with the character 箸.
Pronunciation
Noun
火箸 • (koji)
- fire tongs
- (in Kōdō, the traditional Japanese art of incense burning) metal chopsticks used to manipulate the charcoal used