Japanese
| Kanji in this term
|
| 片
|
口
|
鰯
|
かた Grade: 6
|
くち Grade: 1
|
いわし Jinmeiyō
|
| kun'yomi
|
Etymology
片口 (katakuchi, “lipped bowl”) + 鰯 (iwashi, “sardine”)
Pronunciation
- (Tokyo) かたくちいわし [kàták
úchííꜜwàshì] (Nakadaka – [5]) - IPA(key): [ka̠ta̠kɯ̟̊t͡ɕiiβ̞a̠ɕi]
Noun
片口鰯 or 片口鰯 • (katakuchi-iwashi)
- a Japanese anchovy (Engraulis japonicus)
- (by extension) any anchovy
- Synonym: アンチョビ (anchobi)