生蚝
See also:
生蠔
Chinese
For pronunciation and definitions of
生
蚝
– see
生蠔
(“
oyster
”).
(
This term is the simplified form of
生蠔
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.