달걀 껍질
Korean
Etymology
달걀 (dalgyal, “egg”) + 껍질 (kkeopjil, “shell”)
Pronunciation
- (SK Standard/Seoul) IPA(key): [ta̠ɭɡja̠ɭ k͈ʌ̹p̚t͡ɕ͈iɭ]
- Phonetic hangul: [달걀 껍찔]
| Romanizations | |
|---|---|
| Revised Romanization? | dalgyal kkeopjil |
| Revised Romanization (translit.)? | dalgyal kkeobjil |
| McCune–Reischauer? | talgyal kkŏpchil |
| Yale Romanization? | tal.kyal kkepcil |