닭고기

Korean

Etymology

닭 (dak) +‎ 고기 (gogi).

Pronunciation

Romanizations
Revised Romanization?dakgogi
Revised Romanization (translit.)?dalggogi
McCune–Reischauer?takkogi
Yale Romanization?talk.koki

Noun

닭고기 • (dakgogi)

  1. chicken (meat)

Synonyms

  • 계육 (gyeyuk)

See also

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