육분의
Korean
Etymology
Sino-Korean word from 六分儀
Pronunciation
- (SK Standard/Seoul) IPA(key): [juk̚p͈unɰi] ~ [juk̚p͈uni]
- Phonetic hangul: [육뿌늬/육뿌니]
| Romanizations | |
|---|---|
| Revised Romanization? | yukbunui |
| Revised Romanization (translit.)? | yugbun'ui |
| McCune–Reischauer? | yukpunŭi |
| Yale Romanization? | yukpun.uy |
Noun
육분의 • (yukbunui) (hanja 六分儀)
See also
- 팔분의 (palbunui)