음청류

Korean

Etymology

Sino-Korean word from 飮 (“drink, beverage”) + 淸 (“clear; pure”) + -류(類) (-ryu, “class, category”).

Pronunciation

Romanizations
Revised Romanization?eumcheongnyu
Revised Romanization (translit.)?eumcheonglyu
McCune–Reischauer?ŭmch'ŏngnyu
Yale Romanization?umchenglyu

Noun

음청류 • (eumcheongnyu) (hanja 飮淸類)

  1. nonalcoholic beverage including tea, herbal tea and soup

Hypernyms

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