칼국수

Korean

Etymology

Of native Korean origin. From 칼 (kal, “knife”) +‎ 국수 (guksu, “noodle”).

Pronunciation

Romanizations
Revised Romanization?kalguksu
Revised Romanization (translit.)?kalgugsu
McCune–Reischauer?k'alguksu
Yale Romanization?khal.kwuk.swu

Noun

칼국수 • (kalguksu)

  1. a kind of Korean noodle that is often cooked with seafood
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