Haagse bluf

Dutch

Etymology

Literally, “bluff from the Hague”, said to be a jocular reference to the stereotypical attitude of people from The Hague: ultimately mostly just hot air and little substance, just like this fluffy dessert.

Pronunciation

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Noun

Haagse bluf m (uncountable)

  1. A dessert made of beaten egg whites, sugar and berry juice.

Further reading

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