Pediococcus
Translingual
Etymology
(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Proper noun
Pediococcus m
- A taxonomic genus within the family Lactobacillaceae – certain lactic acid bacteria, fermentation agents used in making sauerkraut and certain beers and wines.
Hypernyms
- (genus): Prokaryota – superkingdom; Bacteria – kingdom; Posibacteria – subkingdom; Bacillota – phylum; Bacilli – class; Lactobacillales – order; Lactobacillaceae – family
Hyponyms
- (genus): Pediococcus damnosus – type species; Pediococcus acidilactici, Pediococcus argentinicus, Pediococcus cellicola, Pediococcus claussenii, Pediococcus ethanolidurans, Pediococcus inopinatus, Pediococcus parvulus, Pediococcus pentosaceus, Pediococcus siamensis, Pediococcus stilesii – other species
Related terms
References
- Pediococcus on Wikipedia.Wikipedia
- Pediococcus on Wikispecies.Wikispecies
- Category:Pediococcus on Wikimedia Commons.Wikimedia Commons
- Pediococcus at List of Prokaryotic names with Standing in Nomenclature