Quargel
German
Etymology
With the Central German development tw- → qu- (see quer) from late Middle High German twarc, from a West Slavic language (compare Polish twaróg), from Proto-Slavic *tvarogъ. Compare tvarůžek, plural tvarůžky. Doublet of Quark.
Pronunciation
- IPA(key): /kvaːɡl̩/
Audio: (file)
Noun
Quargel m (strong or mixed, genitive Quargels, plural Quargel or Quargeln)
- (Austria) a kind of ripened soft cheese made from sour milk with a strong scent, distinctive pungent taste and yellowish colour, Olomouc cheese
- (Austria, informal) nonsense, rubbish, baloney
Declension
Declension of Quargel [masculine, strong // mixed]