Vietnamese
Etymology
Compound of bánh + su kem (derived from French chou à la crème).
Pronunciation
- (Hà Nội) IPA(key): [ʔɓajŋ̟˧˦ su˧˧ kɛm˧˧]
- (Huế) IPA(key): [ʔɓɛɲ˦˧˥ ʂʊw˧˧ kɛm˧˧] ~ [ʔɓɛɲ˦˧˥ sʊw˧˧ kɛm˧˧]
- (Saigon) IPA(key): [ʔɓan˦˥ ʂʊw˧˧ kɛm˧˧] ~ [ʔɓan˦˥ sʊw˧˧ kɛm˧˧]
Noun
(classifier chiếc, cái) bánh su kem
- cream puff