bánh tráng
Vietnamese
Etymology
From bánh (“flour-based food”) + tráng (“to spread thinly”).
Pronunciation
- (Hà Nội) IPA(key): [ʔɓajŋ̟˧˦ t͡ɕaːŋ˧˦]
- (Huế) IPA(key): [ʔɓɛɲ˦˧˥ ʈaːŋ˦˧˥]
- (Saigon) IPA(key): [ʔɓan˦˥ ʈaːŋ˦˥]
Noun
Synonyms
- bánh đa (northern Vietnam), bánh khô
Related terms
- bánh tráng nướng, bánh đa nướng (northern Vietnam)