crémeux

English

Alternative forms

Noun

crémeux

  1. (cooking) A smooth creamy sauce, custard, or pastry cream.

French

Pronunciation

  • IPA(key): /kʁe.mø/

Adjective

crémeux (feminine crémeuse, masculine plural crémeux, feminine plural crémeuses)

  1. creamy (containing cream, or having the taste or texture of cream)

Further reading