elote loco
Spanish
Etymology
Literally, “crazy corncob”.
Pronunciation
- IPA(key): /eˌlote ˈloko/ [eˌlo.t̪e ˈlo.ko]
- Syllabification: e‧lo‧te lo‧co
Noun
elote loco m (plural elotes locos)
- (El Salvador) boiled or grilled corn on the cob topped with mayonnaise, ketchup, mustard, Worcestershire sauce, and grated cheese, often served on a wooden stick