facon

See also: façon

English

Alternative forms

Etymology

Blend of fake +‎ bacon.

Pronunciation

  • enPR: fā'kən, IPA(key): /ˈfeɪ.kən/
  • Audio (US):(file)
  • Rhymes: -eɪkən

Noun

facon (usually uncountable, plural facons)

  1. Vegetarian bacon; meat-free imitation bacon, generally made with tofu, tempeh, beans, or buckwheat.
    Synonym: vacon
    • 2017 April 7, Joanne Kaufman, “The Witty and Weird of Passover Products (Matzo Print Attire, No Less)”, in New York Times[1]:
      Those unfortunate herrings notwithstanding, other companies have found success with kosher-for-Passover bagels, pizza, croutons — and bacon. Actually, that’s “facon,” kosher beef bacon from Jack’s Gourmet, a Brooklyn-based manufacturer of glatt kosher deli meats and sausages.

Translations

Danish

Etymology

From French façon, from Latin factiō, from faciō (to make) +‎ -tiō.

Pronunciation

  • IPA(key): [faˈsʌŋ]

Noun

facon c (singular definite faconen, plural indefinite faconer)

  1. shape
  2. manner

Declension

Declension of facon
common
gender
singular plural
indefinite definite indefinite definite
nominative facon faconen faconer faconerne
genitive facons faconens faconers faconernes

References

Esperanto

Pronunciation

  • Audio:(file)

Noun

facon

  1. accusative singular of faco

Middle English

Noun

facon

  1. alternative form of faucoun

Old Dutch

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Verb

facon

  1. to sleep

Inflection

Descendants

Further reading

  • fakon”, in Oudnederlands Woordenboek, 2012