graton
See also: Graton
French
Etymology
From gratter (“to scrape”) + -on.
Pronunciation
- IPA(key): /ɡʁa.tɔ̃/
Audio: (file)
Noun
graton m (plural gratons)
- alternative form of gratton
- (Louisiana, Cajun) crackling, pork rind
- (Louisiana, Cajun) crispy layer of rice at the bottom of a dish such as jambalaya
Further reading
- “graton”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.
- Dictionary of Louisiana French: As Spoken in Cajun, Creole, and American Indian Communities (2009; →ISBN; →ISBN)
Ladin
Noun
graton m (plural [please provide])