English
Etymology
Named after the city of Lima, from which they were exported.
Pronunciation
- (UK) IPA(key): /ˈlaɪmə ˌbiːn/
- (US) IPA(key): /ˈlaɪmə ˌbin/
Noun
lima bean (plural lima beans)
- A plant of species Phaseolus lunatus or the bean it yields.
- Synonyms: butter bean, chad bean, double bean, Madagascar bean, sieva bean, wax bean
Usage notes
Although the name of Lima, Peru, is pronounced /ˈlimə/, and the beans are named after the city, "lima" (or "Lima") in the beans' name is pronounced /ˈlaɪmə/.
Translations
butter bean
- Burmese: ပဲကျား (my) (pai:kya:)
- Catalan: garrofó
- Cebuano: patani
- Cherokee: ᏚᏯᏁᏆ (duyanequa)
- Chinese:
- Mandarin: 棉豆 (miándòu)
- Dutch: limaboon (nl) f
- Esperanto: limofazeolo
- Finnish: limanpapu, voipapu
- French: haricot de Lima (fr) m
- German: Limabohne (de) f
- Haitian Creole: pwachouk
- Ilocano: patani
- Indonesian: kacang kratok
- Irish: pónaire mhór f
- Italian: fagiolo di Lima m
- Japanese: ライマメ (raimame)
- Polish: fasola limeńska f, fasola półksiężycowata f
- Spanish: pallar (es) m
- Sundanese: roay, kacang roay
- Tagalog: patani
- Vietnamese: đậu ngự, đậu Lima
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