pasulj

pasulj (uncountable)

1. A kind of bean stew in Balkan cuisine.

From the Greek φασόλι (fasóli, “bean”), from Ancient Greek φάσηλος (phásēlos, “kidney bean”). Possibly influenced/mediated by Hungarian paszuly, however note dialectal Greek φασούλι (fasoúli, “bean”).

• IPA^(key): /pǎsuːʎ/
• Hyphenation: pa‧sulj

pàsūlj m inan (Cyrillic spelling па̀сӯљ)

1. (regional, usually Serbia) bean
2. (regional, usually Serbia) bean soup

In Croatia and parts of Bosnia and Herzegovina, this has some regional usage, and the usual word in literary idiom is grȁh.

• grȁh
• fàžōl