soondae

English

Alternative forms

Etymology

From Korean 순대 (sundae).

Pronunciation

  • IPA(key): /ˈsuːndeɪ/

Noun

soondae (uncountable)

  1. A Korean dish made of the boiled or steamed intestines of a cow or pig, stuffed with various ingredients.
    • 2015 November 8, Jay Rayner, “CheeMc: restaurant review”, in The Observer[1]:
      It includes a list of dishes featuring soondae, a traditional kind of Korean black pudding, of which I know absolutely nothing.

Translations