wattleseed

English

Etymology

From wattle +‎ seed.

Noun

wattleseed (countable and uncountable, plural wattleseeds)

  1. The edible seeds of various Australian plants, traditionally eaten by the Australian Aborigines.
    • 2007 November 4, Merrill Stubbs, “The New Staples”, in New York Times[1]:
      For thousands of years, Australian Aborigines have relied on wattleseed.