zulte
Dutch
Etymology
From zult, a dialectal form of zout, referring to the salty environments in which the plant grows.
Pronunciation
- IPA(key): /ˈzʏl.tə/
Audio: (file)
Noun
zulte f (plural zulten or zultes, diminutive zultetje n)
Usage notes
- When eaten as a vegetable, the name lamsoor is commonly used, which however is also the name of an unrelated species, namely common sea-lavender (Limonium vulgare).
Further reading
- zulte on the Dutch Wikipedia.Wikipedia nl