< Reconstruction:Proto-Turkic

Reconstruction:Proto-Turkic/tạrïg

This Proto-Turkic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Turkic

Etymology

From *tạrï- (to cultivate) + *-g. Compare to Proto-Tungusic *dara-gan (quitch; reed, cane). (Can this(+) etymology be sourced?)

Noun

*tạrïg

  1. millet

Declension

Descendants

  • Proto-Mongolic: *tarïxan
  • Oghur:
  • Common Turkic:
  • Oghuz:
  • Karluk:
    • Karakhanid: [script needed] (tarığ)
      • Uzbek: tariq
      • Uyghur: تېرىق (tëriq)
  • Kipchak:
  • Siberian:
    • Old Uyghur: [script needed] (tarığ)
      • Western Yugur: tarığ
    • South Siberian:
      • Yenisei:
        • Khakas: тарығ (tarığ)

See also

Foods - *yẹ̄miĺčler, *yẹ̄miĺčsāyïn
barley: *arpa beans, peas: *burčak farro, wheat: *bugday
jujube: *yidge strawberry: *yidgelek apple: *almïla
hazelnut: *bōńurï walnut: *yaŋgak honey: *bạl
millet: *tạrïg onion: *sōgun salt: *tūŕ
egg: *yumurtka butter: *yāg mushroom: *kömbe
radish: *turp, *turma carrot: *turma

References

    • Róna-Tas, András, Berta, Árpád, Károly, László (2011) West Old Turkic: Turkic Loanwords in Hungarian (Turcologica; 84), Wiesbaden: Harrassowitz Verlag, pages 287-291
    • Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*dạrɨ-g”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8), Leiden, New York, Köln: E.J. Brill
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