ちらし鮨

Japanese

Kanji in this term
鮨
すし > ずし
Hyōgai
kun'yomi
For pronunciation and definitions of ちらし鮨 – see the following entry.
【ちらし寿司ずし】
[noun] chirashizushi (a kind of sushi made by topping or mixing rice with various other sushi ingredients, such as fish or eggs)
Alternative spellings
散らし寿司, 散らし鮨
(This term, ちらし鮨, is an alternative spelling of the above term.)
This article is issued from Wiktionary. The text is available under Creative Commons Attribution-Share Alike 4.0 unless otherwise noted. Additional terms may apply for the media files.