なまたまご

Japanese

Alternative spellings
生卵
生玉子

Etymology

From (なま) (nama) + (たまご) (tamago).

Pronunciation

  • (Tokyo) またまご [nàmátáꜜmàgò] (Nakadaka – [3])[1]
  • (Tokyo) またま [nàmátámáꜜgò] (Nakadaka – [4])[1]
  • IPA(key): [na̠ma̠ta̠ma̠ɡo̞]

Noun

なまたまご • (namatamagoなまたまご (namatamago)?

  1. raw egg

Derived terms

  • 生麦生米生卵(なまむぎなまごめなまたまご) (namamugi namagome namatamago)

References

  1. 1.0 1.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN