真臘

See also: 眞臘

Chinese

		real; true; genuine	12th month of Chinese calendar; preserved (meat)
trad. (真臘/眞臘)		真/眞	臘
simp. (真腊)		真	腊
alternative forms		真蠟／真蜡

Etymology

From Khmer ចេនឡា (ceenlaa).

Pronunciation

Mandarin
(Pinyin): Zhēnlà

(Zhuyin): ㄓㄣㄌㄚˋ

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: Zhēnlà
  - Zhuyin: ㄓㄣㄌㄚˋ
  - Tongyong Pinyin: Jhenlà
  - Wade–Giles: Chên¹-la⁴
  - Yale: Jēn-là
  - Gwoyeu Romatzyh: Jenlah
  - Palladius: Чжэньла (Čžɛnʹla)
  - Sinological IPA ^(key): /ʈ͡ʂən⁵⁵ lä⁵¹/

Proper noun

真臘

Chenla
《真臘風土記》／《真腊风土记》 ― “zhēnlà fēngtǔ jì” ― The Customs of Cambodia

Alternative forms

占臘

Descendants

Sino-Xenic (真臘):

→ Japanese: 真臘(しんろう) (Shinrō)
→ Korean: 진랍(眞臘) (Jillap)
→ Vietnamese: Chân Lạp (真臘)

Japanese

Kanji in this term
真	臘
しん Grade: 3	ろう Hyōgai
on'yomi

Alternative spelling
眞臘 (kyūjitai)

Proper noun

真(しん)臘(ろう) • (Shinrō) ^{←しんらふ (Sinrafu)^?}

Chenla

Vietnamese

chữ Hán Nôm in this term
真	臘

Proper noun

真臘

chữ Hán form of Chân Lạp (“Chenla; (obsolete) Cambodia”)