芥蓮菜

Chinese

Brassica juncea lotus dish (type of food); vegetables
trad. (芥蓮菜)
simp. (芥莲菜)
alternative forms 芥藍菜芥蓝菜

Etymology

Compare 芥藍菜芥蓝菜 (gàiláncài).

Pronunciation


Noun

芥蓮菜

  1. (Sixian Hakka) kailan; Chinese kale; Chinese broccoli

Synonyms