감자튀기

Korean

Etymology

From 감자 (gamja, “potato”) +‎ 튀기 (twigi, “fries, fried food”).

Pronunciation

  • (SK Standard/Seoul) IPA(key): [ka̠md͡ʑa̠tʰɥiɡi] ~ [ka̠md͡ʑa̠tʰyɡi]
  • Phonetic hangul: [감자튀기]
Romanizations
Revised Romanization?gamjatwigi
Revised Romanization (translit.)?gamjatwigi
McCune–Reischauer?kamjat'wigi
Yale Romanization?kamca.thwiki

Noun

감자튀기 • (gamjatwigi)

  1. North Korea standard spelling of 감자튀김 (gamjatwigim)
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