golabki

See also: gołąbki

English

Alternative forms

Etymology

From Polish gołąbki. Doublet of holubky.

Noun

golabki pl (plural only)

  1. Traditional Polish cabbage rolls made with minced meat and tomato sauce.
    • 2009 August 2, Christopher Brooks, “Strong on Polish Classics”, in New York Times‎[1]:
      The highlights include cheese blintzes, pirogi, golabki (cabbage stuffed with ground meat and rice, covered in tomato sauce) and bigos (sauerkraut sautéed with bits of meat and kielbasa).

Further reading

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